Passover or Pesach from Hebrew פֶּסַח‬ Pesah, Pesakh), is an important, biblically-derived Jewish holiday. Jews celebrate Passover as a commemoration of their liberation by God from slavery in ancient Egypt and their freedom as a nation under the leadership of Moses. It commemorates the story of the Exodus as described in the Hebrew Bible, especially in the Book of Exodus, in which the Israelites were freed from slavery in Egypt. According to standard biblical chronology, this event would have taken place at about 1300 BCE (AM 2450).

Passover is a spring festival which during the existence of the Temple in Jerusalem was connected to the offering of the “first-fruits of the barley”, barley being the first grain to ripen and to be harvested in the Land of Israel.

Passover commences on the 15th of the Hebrew month of Nisan and lasts for either seven days (in Israel and for Reform Jews and other progressive Jews around the world who adhere to the Biblical commandment) or eight days for Orthodox, Hasidic, and most Conservative Jews (in the diaspora).  In Judaism, a day commences at dusk and lasts until the following dusk, thus the first day of Passover only begins after dusk of the 14th of Nisan and ends at dusk of the 15th day of the month of Nisan. The rituals unique to the Passover celebrations commence with the Passover Seder when the 15th of Nisan has begun. In the Northern Hemisphere Passover takes place in spring as the Torah prescribes it: “in the month of [the] spring” (בחדש האביב Exodus 23:15). It is one of the most widely observed Jewish holidays.

In the narrative of the Exodus, the Bible tells that God helped the Children of Israel escape from their slavery in Egypt by inflicting ten plagues upon the ancient Egyptians before the Pharaoh would release his Israelite slaves; the tenth and worst of the plagues was the death of the Egyptian first-born.

The Israelites were instructed to mark the doorposts of their homes with the blood of a slaughtered spring lamb and, upon seeing this, the spirit of the Lord knew to pass over the first-born in these homes, hence the English name of the holiday.

When the Pharaoh freed the Israelites, it is said that they left in such a hurry that they could not wait for bread dough to rise (leaven). In commemoration, for the duration of Passover no leavened bread is eaten, for which reason Passover was called the feast of unleavened bread in the Torah or Old Testament.^[10] Thus matzo (flat unleavened bread) is eaten during Passover and it is a tradition of the holiday.

Historically, together with Shavuot (“Pentecost”) and Sukkot (“Tabernacles”), Passover is one of the Three Pilgrimage Festivals (Shalosh Regalim) during which the entire population of the kingdom of Judah made a pilgrimage to the Temple in Jerusalem. Samaritans still make this pilgrimage to Mount Gerizim, but only men participate in public worship.

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Passover or Pesach (/ˈpɛsɑːx, ˈpeɪsɑːx/;^[4] from Hebrew פֶּסַח‬ Pesah, Pesakh), is an important, biblically-derived Jewish holiday. Jews celebrate Passover as a commemoration of their liberation by God from slavery in ancient Egypt and their freedom as a nation under the leadership of Moses. It commemorates the story of the Exodus as described in the Hebrew Bible, especially in the Book of Exodus, in which the Israelites were freed from slavery in Egypt. According to standard biblical chronology, this event would have taken place at about 1300 BCE (AM 2450).^[5]

Passover is a spring festival which during the existence of the Temple in Jerusalem was connected to the offering of the “first-fruits of the barley”, barley being the first grain to ripen and to be harvested in the Land of Israel.^[6]

Passover commences on the 15th of the Hebrew month of Nisan and lasts for either seven days (in Israel and for Reform Jews and other progressive Jews around the world who adhere to the Biblical commandment) or eight days for Orthodox, Hasidic, and most Conservative Jews (in the diaspora).^[7][8] In Judaism, a day commences at dusk and lasts until the following dusk, thus the first day of Passover only begins after dusk of the 14th of Nisan and ends at dusk of the 15th day of the month of Nisan. The rituals unique to the Passover celebrations commence with the Passover Seder when the 15th of Nisan has begun. In the Northern Hemisphere Passover takes place in spring as the Torah prescribes it: “in the month of [the] spring” (בחדש האביב Exodus 23:15). It is one of the most widely observed Jewish holidays.

In the narrative of the Exodus, the Bible tells that God helped the Children of Israel escape from their slavery in Egypt by inflicting ten plagues upon the ancient Egyptians before the Pharaoh would release his Israelite slaves; the tenth and worst of the plagues was the death of the Egyptian first-born.

The Israelites were instructed to mark the doorposts of their homes with the blood of a slaughtered spring lamb and, upon seeing this, the spirit of the Lord knew to pass over the first-born in these homes, hence the English name of the holiday.^[9]

When the Pharaoh freed the Israelites, it is said that they left in such a hurry that they could not wait for bread dough to rise (leaven). In commemoration, for the duration of Passover no leavened bread is eaten, for which reason Passover was called the feast of unleavened bread in the Torah or Old Testament.^[10] Thus matzo (flat unleavened bread) is eaten during Passover and it is a tradition of the holiday.

Historically, together with Shavuot (“Pentecost”) and Sukkot (“Tabernacles”), Passover is one of the Three Pilgrimage Festivals (Shalosh Regalim) during which the entire population of the kingdom of Judah made a pilgrimage to the Temple in Jerusalem.^[11] Samaritans still make this pilgrimage to Mount Gerizim, but only men participate in public worship.^[12][13]

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Passover or Pesach (/ˈpɛsɑːx, ˈpeɪsɑːx/;^[4] from Hebrew פֶּסַח‬ Pesah, Pesakh), is an important, biblically-derived Jewish holiday. Jews celebrate Passover as a commemoration of their liberation by God from slavery in ancient Egypt and their freedom as a nation under the leadership of Moses. It commemorates the story of the Exodus as described in the Hebrew Bible, especially in the Book of Exodus, in which the Israelites were freed from slavery in Egypt. According to standard biblical chronology, this event would have taken place at about 1300 BCE (AM 2450).^[5]

Passover is a spring festival which during the existence of the Temple in Jerusalem was connected to the offering of the “first-fruits of the barley”, barley being the first grain to ripen and to be harvested in the Land of Israel.^[6]

Passover commences on the 15th of the Hebrew month of Nisan and lasts for either seven days (in Israel and for Reform Jews and other progressive Jews around the world who adhere to the Biblical commandment) or eight days for Orthodox, Hasidic, and most Conservative Jews (in the diaspora).^[7][8] In Judaism, a day commences at dusk and lasts until the following dusk, thus the first day of Passover only begins after dusk of the 14th of Nisan and ends at dusk of the 15th day of the month of Nisan. The rituals unique to the Passover celebrations commence with the Passover Seder when the 15th of Nisan has begun. In the Northern Hemisphere Passover takes place in spring as the Torah prescribes it: “in the month of [the] spring” (בחדש האביב Exodus 23:15). It is one of the most widely observed Jewish holidays.

In the narrative of the Exodus, the Bible tells that God helped the Children of Israel escape from their slavery in Egypt by inflicting ten plagues upon the ancient Egyptians before the Pharaoh would release his Israelite slaves; the tenth and worst of the plagues was the death of the Egyptian first-born.

The Israelites were instructed to mark the doorposts of their homes with the blood of a slaughtered spring lamb and, upon seeing this, the spirit of the Lord knew to pass over the first-born in these homes, hence the English name of the holiday.^[9]

When the Pharaoh freed the Israelites, it is said that they left in such a hurry that they could not wait for bread dough to rise (leaven). In commemoration, for the duration of Passover no leavened bread is eaten, for which reason Passover was called the feast of unleavened bread in the Torah or Old Testament.^[10] Thus matzo (flat unleavened bread) is eaten during Passover and it is a tradition of the holiday.

Historically, together with Shavuot (“Pentecost”) and Sukkot (“Tabernacles”), Passover is one of the Three Pilgrimage Festivals (Shalosh Regalim) during which the entire population of the kingdom of Judah made a pilgrimage to the Temple in Jerusalem.^[11] Samaritans still make this pilgrimage to Mount Gerizim, but only men participate in public worship.^[12][13]

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Passover or Pesach (/ˈpɛsɑːx, ˈpeɪsɑːx/;^[4] from Hebrew פֶּסַח‬ Pesah, Pesakh), is an important, biblically-derived Jewish holiday. Jews celebrate Passover as a commemoration of their liberation by God from slavery in ancient Egypt and their freedom as a nation under the leadership of Moses. It commemorates the story of the Exodus as described in the Hebrew Bible, especially in the Book of Exodus, in which the Israelites were freed from slavery in Egypt. According to standard biblical chronology, this event would have taken place at about 1300 BCE (AM 2450).^[5]

Passover is a spring festival which during the existence of the Temple in Jerusalem was connected to the offering of the “first-fruits of the barley”, barley being the first grain to ripen and to be harvested in the Land of Israel.^[6]

Passover commences on the 15th of the Hebrew month of Nisan and lasts for either seven days (in Israel and for Reform Jews and other progressive Jews around the world who adhere to the Biblical commandment) or eight days for Orthodox, Hasidic, and most Conservative Jews (in the diaspora).^[7][8] In Judaism, a day commences at dusk and lasts until the following dusk, thus the first day of Passover only begins after dusk of the 14th of Nisan and ends at dusk of the 15th day of the month of Nisan. The rituals unique to the Passover celebrations commence with the Passover Seder when the 15th of Nisan has begun. In the Northern Hemisphere Passover takes place in spring as the Torah prescribes it: “in the month of [the] spring” (בחדש האביב Exodus 23:15). It is one of the most widely observed Jewish holidays.

In the narrative of the Exodus, the Bible tells that God helped the Children of Israel escape from their slavery in Egypt by inflicting ten plagues upon the ancient Egyptians before the Pharaoh would release his Israelite slaves; the tenth and worst of the plagues was the death of the Egyptian first-born.

The Israelites were instructed to mark the doorposts of their homes with the blood of a slaughtered spring lamb and, upon seeing this, the spirit of the Lord knew to pass over the first-born in these homes, hence the English name of the holiday.^[9]

When the Pharaoh freed the Israelites, it is said that they left in such a hurry that they could not wait for bread dough to rise (leaven). In commemoration, for the duration of Passover no leavened bread is eaten, for which reason Passover was called the feast of unleavened bread in the Torah or Old Testament.^[10] Thus matzo (flat unleavened bread) is eaten during Passover and it is a tradition of the holiday.

Historically, together with Shavuot (“Pentecost”) and Sukkot (“Tabernacles”), Passover is one of the Three Pilgrimage Festivals (Shalosh Regalim) during which the entire population of the kingdom of Judah made a pilgrimage to the Temple in Jerusalem.^[11] Samaritans still make this pilgrimage to Mount Gerizim, but only men participate in public worship.^[12][13]

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The jolly festival of Purim is celebrated every year on the 14th of the Hebrew month of Adar (late winter/early spring). Purim begins on Monday night, March 6, and continues through Wednesday, March 8 . It commemorates the salvation of the Jewish people in ancient Persia from Haman’s plot “to destroy, kill and annihilate all the Jews, young and old, infants and women, in a single day,” as recorded in the Megillah (book of Esther).

The Persian Empire of the 4th century BCE extended over 127 lands, and all the Jews were its subjects. When King Ahasuerus had his wife, Queen Vashti, executed for failing to follow his orders, he arranged a beauty pageant to find a new queen. A Jewish girl, Esther, found favor in his eyes and became the new queen, though she refused to divulge her nationality.

Meanwhile, the Jew-hating Haman was appointed prime minister of the empire. Mordechai, the leader of the Jews (and Esther’s cousin), defied the king’s orders and refused to bow to Haman. Haman was incensed, and he convinced the king to issue a decree ordering the extermination of all the Jews on the 13th of Adar, a date chosen by a lottery Haman made.

Mordechai galvanized all the Jews, convincing them to repent, fast and pray to G‑d. Meanwhile, Esther asked the king and Haman to join her for a feast. At a subsequent feast, Esther revealed to the king her Jewish identity. Haman was hanged, Mordechai was appointed prime minister in his stead, and a new decree was issued, granting the Jews the right to defend themselves against their enemies.

On the 13th of Adar, the Jews mobilized and killed many of their enemies. On the 14th of Adar, they rested and celebrated. In the capital city of Shushan, they took one more day to finish the job.

Purim means “lots” in ancient Persian. The holiday was thus named since Haman had thrown lots to determine when he would carry out his diabolical scheme. You can pronounce this name many ways. In Eastern tradition, it is called poo-REEM. Among Westerners, it is often called PUH-rim. Some Central-European communities even call it PEE-rim. (WARNING: Calling this holiday PYOO-rim—as English speakers are sometimes wont to do—is a surefire newbie cover-blower.)

• Reading of the Megillah (book of Esther), which recounts the story of the Purim miracle. This is done once on the eve of Purim and then again on the following day.
• Giving money gifts to at least two poor people.
• Sending gifts of two kinds of food to at least one person.
• A festive Purim feast, which often includes wine or other intoxicating beverages.

Source: Chabad

The jolly festival of Purim is celebrated every year on the 14th of the Hebrew month of Adar (late winter/early spring). Purim 2019 begins on Wednesday night, March 20, and continues through Thursday, March 21 (March 22 in Jerusalem). It commemorates the salvation of the Jewish people in ancient Persia from Haman’s plot “to destroy, kill and annihilate all the Jews, young and old, infants and women, in a single day,” as recorded in the Megillah (book of Esther).

The Persian Empire of the 4th century BCE extended over 127 lands, and all the Jews were its subjects. When King Ahasuerus had his wife, Queen Vashti, executed for failing to follow his orders, he arranged a beauty pageant to find a new queen. A Jewish girl, Esther, found favor in his eyes and became the new queen, though she refused to divulge her nationality.

Meanwhile, the Jew-hating Haman was appointed prime minister of the empire. Mordechai, the leader of the Jews (and Esther’s cousin), defied the king’s orders and refused to bow to Haman. Haman was incensed, and he convinced the king to issue a decree ordering the extermination of all the Jews on the 13th of Adar, a date chosen by a lottery Haman made.

Mordechai galvanized all the Jews, convincing them to repent, fast and pray to G‑d. Meanwhile, Esther asked the king and Haman to join her for a feast. At a subsequent feast, Esther revealed to the king her Jewish identity. Haman was hanged, Mordechai was appointed prime minister in his stead, and a new decree was issued, granting the Jews the right to defend themselves against their enemies.

On the 13th of Adar, the Jews mobilized and killed many of their enemies. On the 14th of Adar, they rested and celebrated. In the capital city of Shushan, they took one more day to finish the job.

Purim means “lots” in ancient Persian. The holiday was thus named since Haman had thrown lots to determine when he would carry out his diabolical scheme. You can pronounce this name many ways. In Eastern tradition, it is called poo-REEM. Among Westerners, it is often called PUH-rim. Some Central-European communities even call it PEE-rim. (WARNING: Calling this holiday PYOO-rim—as English speakers are sometimes wont to do—is a surefire newbie cover-blower.)

• Reading of the Megillah (book of Esther), which recounts the story of the Purim miracle. This is done once on the eve of Purim and then again on the following day.
• Giving money gifts to at least two poor people.
• Sending gifts of two kinds of food to at least one person.
• A festive Purim feast, which often includes wine or other intoxicating beverages.

Source: Chabad